TUYA

UYA Mykonos brings a refined "Joie de Vivre" to the island, offering a menu that celebrates the light, aromatic flavors of the South of France. For the 2026 season, the restaurant remains a top-tier choice for the global jet-set, featuring a stunning garden terrace adorned with lush greenery and elegant design accents. The culinary program highlights classic Mediterranean ingredients reimagined with modern techniques, with signature dishes such as slow-cooked duck confit, sea bass carpaccio with citrus dressing, and indulgent truffle pasta. As evening turns to night, the venue transforms into a lively social theater where the resident DJs curate a soundtrack of deep house and upbeat rhythms. The bar is equally impressive, serving artisanal cocktails and an extensive selection of French rosés and premium wines. Its central location in Chora makes it a perfect starting point for a night out, offering a sheltered and intimate environment that manages to feel both exclusive and welcoming. Whether you are there for a romantic dinner or a celebratory group gathering, TUYA provides a seamless fusion of world-class service, architectural beauty, and the infectious spirit of Mykonian luxury.