Kazarma

Kazarma has been a cornerstone of the Gialos (Old Port) waterfront since 1997, occupying a structure that famously served as an armory during the Greek War of Independence. Recently refurbished, the venue now boasts a refined, cosmopolitan atmosphere that echoes the charm of a chic European brasserie while remaining deeply rooted in its Mykonian heritage. The culinary program is a creative exploration of traditional Greek flavors enhanced by international flair.Guests can indulge in signature dishes such as vine-leaf sushi with yogurt-flavored wasabi, slow-cooked lamb shank, or fresh lobster pasta, all while watching the island’s famous pelicans roam the nearby shoreline. Its prime position makes it an ideal vantage point for people-watching and soaking in the harbor's energy, yet the interior maintains a sense of timeless tranquility and class. Whether you are stopping for a specialty coffee after a morning stroll or a formal dinner as the harbor lights up, Kazarma provides a polished, multi-sensory experience that bridges the gap between historical reverence and contemporary luxury.